United States,CA,Santa Clara Co.

Yas Restaurant

All of our exquisite dishes from appetizers to dessert are made of the finest selected ingredients with authentic Persian spices and recipes to leave an exotic savoring taste of Persian cuisine. We appreciate all our customers from our business clientele to our regular customers, it is thanks to you that we are the business that we are today.

• Joojeh kabob

  Jujeh kabab (Persian: جوجه‌ کباب, literally "grilled chick") is an Iranian dish that consists of grilled chunks of chicken which are sometimes with bone and other times without bone. It is one of the most common and popular dishes of Iran.

  $28.95

• Fish kabob

  Alternate threading fish cubes and pieces of lemon peel on each skewer. Arrange on a plate and liberally sprinkle with olive oil, salt, and pepper. Light a charcoal grill and allow the coals to burn until covered with gray ash or heat a gas grill to medium. Cook the kebabs, turning frequently, for 10 minutes.

  $42.95

• Gheymeh

  Gheimeh or Qeimeh is an Iranian stew consisting of diced mutton, tomatoes, split peas, onion and dried lime, garnished with golden thinly sliced crispy potatoes. The stew is sometimes garnished with fried eggplant and is usually served with white rice.

  $34.95

• Tuesday

  10:30 - 22:30

• Wednesday

  10:30 - 22:30

• Thursday

  10:30 - 22:30

• Friday

  10:30 - 23:30

• Saturday

  07:00 - 23:30

• Sunday

  07:00 - 22:30

• Monday

  10:30 - 22:30