United States,NJ,Bergen Co.

Pardis Persian Grill

Pardis Persian Grill was established with the intent of bringing delectable Persian Food with a home-cooked feel to those who love and appreciate Persian food and Culture as much as we do. Our vibrant menu offers modern twists on classic Persian dishes while still maintaining authenticity. A family run restaurant, Pardis offers a wide array of flavorful options in a warm and inviting space. We hope you join us for a culinary experience enriched with passion and tradition.

• SAMBUSEH

  What are samosas made of? A traditional samosa is made with a mixture of maida flour (a white wheat flour that can be substituted with all-purpose flour), vegetable oil or butter, salt, and water. Traditional samosa dough is often flavored with carom seeds.

  $8.50

• Olovieh salad

  Where was Russian salad invented? Russian Salad (Ensalada Rusa or Olivier Salad) - Eating European Moscow Origin of the Russian Salad. Russian Salad (Ensalada Rusa) was originally invented by Lucien Olivier for a Moscow restaurant called Hermitage in 1860s. It became very popular in Russia and can now be found in any restaurant across the country. It's traditionally served on any Holiday, gatherings, birthday parties etc…

  $10.00

• JUJEH KABOB

  What does joojeh mean in english? Joojeh Kabab (Persian Saffron Chicken Kebab) • Unicorns in ... Chicken: Joojeh means young chicken, and this Persian kebab would taste the best if made with young and organic chicken.

  $23.00

• Monday

  11:00 - 21:30

• Tuesday

  11:00 - 21:30

• Wednesday

  11:00 - 21:30

• Thursday

  11:00 - 21:30

• Friday

  11:00 - 22:30

• Saturday

  11:00 - 22:30

• Sunday

  11:00 - 21:30